FLAVOURS OF THE WORLD
Middle Eastern
Travel the world from the comfort of your own kitchen with this collection of recipes that feature the flavours you know and love – but with a diabetes-friendly twist.
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![Falafel burgers with chickpeas and creamy sauce on a cutting board. Falafel burgers with chickpeas and creamy sauce on a cutting board.](/cart2table/sites/default/files/2023-06/01-elements-placeholder-card-16-9_36.png)
Falafel burgers with creamy sesame sauce
TIME: 40 minutes
CARBS: 36 g/serving
CARBS: 36 g/serving
![Crispy falafel in a pita ready to be eaten. Crispy falafel in a pita ready to be eaten.](/cart2table/sites/default/files/2023-06/01-elements-placeholder-card-16-9_37.png)
Oven roasted falafel
TIME: 40 minutes
CARBS: 27 g/serving
CARBS: 27 g/serving
![Egyptian fava bean foule served and ready to be eaten. Egyptian fava bean foule served and ready to be eaten.](/cart2table/sites/default/files/2023-06/01-elements-placeholder-card-16-9_38.png)
Egyptian fava bean foule
TIME: 25 minutes
CARBS: 38 g/serving
CARBS: 38 g/serving