Flavours of the world
Southeast Asian
Travel the world from the comfort of your own kitchen with this collection of recipes that feature the flavours you know and love – but with a diabetes-friendly twist.
![](/cart2table/sites/default/files/2023-06/Flavours%20of%20the-world-Southeast%20Asian.png)
![Thai beef salad rolls on a plate ready to be eaten. Thai beef salad rolls on a plate ready to be eaten.](/cart2table/sites/default/files/2023-06/Thai%20beef%20salad%20rolls.png)
Thai beef salad rolls
TIME: 25 minutes
CARBS: 23 g/serving
CARBS: 23 g/serving
![Beef noodle soup with garnish in a bowl ready to be eaten with chopsticks. Beef noodle soup with garnish in a bowl ready to be eaten with chopsticks.](/cart2table/sites/default/files/2023-06/Vietnamese%20inspired%20beef%20noodle%20soup.png)
Vietnamese inspired beef noodle soup
TIME: 35 minutes
CARBS: 28 g/serving
CARBS: 28 g/serving
![Colourful tofu stew with vegetables ready to be eaten in a bowl. Colourful tofu stew with vegetables ready to be eaten in a bowl.](/cart2table/sites/default/files/2023-06/Indonesian%20tofu%20stew%20with%20spring%20vegetables.png)
Indonesian tofu stew with spring vegetables
TIME: 1 hour 5 minutes
CARBS: 6 g/serving
CARBS: 6 g/serving